Menus

For Reservations, Please Call (941) 388-2161

kiln dried cherries, arugula, creamy chèvre, toasted almond, blackberry mostarda

burrata, toasted pumpkin seeds, pistachio pesto, balsamic glaze

orange walnut vinaigrette, fig glaze, pickled radish

lentil granola

shrimp cocktail, chilled mussels, oysters, cocktail sauce

vermont cheddar, aged gouda, sage derby, marinated feta, honey mustard, fruit mostarda, whipped feta

prosciutto, capicola, salami, marinated olives, marinated artichokes, grilled crostini, grissini

assorted rolls, grilled baguette, olive soppressata, cheddar biscuit, extra virgin olive oil, balsamic vinegar, whipped butter

turkey legs, apple-sage stuffing, traditional holiday gravy, orange cranberry sauce

thyme-garlic rub, thickened pan juices, horseradish sauce, cucumber habanero chimichurri

marinated artichoke, blistered tomatoes, capers, lemon butter sauce

smokey collard greens

house pomodoro, creamy béchamel

mini marshmallow, hot honey, candied pecans

lemon-thyme garlic

selection of pecan pie, pumpkin pie, fruit crisp, and many more…

aperol, cranberry juice, fresh pressed orange juice, la marca prosecco, fresh cranberries