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$75 per person plus tip & gratuity I $30 for children 12 and under
Reservations recommended call (305) 453-4000
Stone Crab Chowder.
Assorted Holiday Breads: Pretzel Bread, Sweet Rolls, Cranberry Walnut, Creamery Butter
Roasted Corn Salad, Bell Papers, Cilantro, Cotija Cheese, Chipotle Aioli.
Baby Spinach Salad, Granny Smith Apple, Blue Cheese Crumbles, Fresh Blueberries, Applewood Bacon, Pomegranate Vinaigrette
Jumbo Chilled Shrimp Cocktail sauce, Lemon.
Seared Ahi Tuna, Wasabi and Teriyaki Glaze.
Oyster on Half Shell, Lemon Herb Mignonette.
Rosemary Salt Crusted Prime Rib of Beef Aujus, Creamy Horseradish Sauce.
Pit Ham, Maple Mustard Glaze, Rum Raisin Sauce.
Roasted Turkey, Giblet Grav.
Mojo Marinated Airliner Chicken Breast, Mango Pineapple Chutney.
Blackened Salmon, Heirloom Tomato Lemon Beurre Blanc.
Lobster Ravioli, Sherry Lobster Sauce.
Potatoes Au Gratin, Bacon, Scallions.
Cheesy Orzo, Spinach, Toasted Parmesan Crust.
Cranberry Bacon Green Beans, Goat Cheese.
Caramelized Brussel Sprout, Honey and Bacon
Crème Brule Cheesecake, Raspberry Sauce.
Chocolate Mousse Cake.
Key Lime Pie, Chantilly Cream.
Pecan Pie
Apple Pie
Assorted Cookies
Brownies
Lemon Bars