For Reservations, Please Call 305.294.4000
maine lobster, lemon beurre blanc, brussels sprout slaw, tobiko caviar
pair with la marca, prosecco 13-
burrata cheese, heirloom tomatoes, extra virgin olive oil, sweet basil, balsamic reduction
pair with kim crawford, sauvignon blanc 15-
key west pink shrimp, mahi mahi, spiny lobster, chorizo, saffron risotto, peppers, onions & fried leeks
pair with red schooner “voyage”, malbec 18-
sweet potato puree, asparagus, vanilla citrus relish
pair with mer soleil “reserve”, chardonnay 16-
colossal lump crab, grilled asparagus, roasted red bliss potatoes, bearnaise sauce
pair with louis martini, cabernet sauvignon 14-
chocolate layer cake, cherry jam, chocolate mousse, whipped cream frosting
Some items on this menu contain ingredients that are not listed; please inform your server of any food allergies or dietary restrictions before you place your order.
*Consumption of raw or undercooked food may result in an increased risk of foodborne illness.