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- Breakfast
- Lunch
- Dinner
- Dessert
- Midway Lounge
- In-Room Dining
selection of aged, cured, domestic & imported cheeses, traditional accoutrements, dried fruits, stone fruit mostarda, fig-almond bread
selection of aged, cured domestic & imported meats & cheeses, traditional accoutrements, dried fruits, stone fruit mostarda, fig-almond bread
oven-baked, baby spinach, garlic, sherry reduction, blue cheese herb crust
bourbon peach chutney, toasted marcona almonds, orange blossom honey, grilled country bread
roasted pistachios, sea salt, chives, orange blossom honey, toasted pita chips
flash-fried calamari, local catch, zucchini, sweety drop peppers, garlic, lemon, pomodoro, aji verde
roasted garlic-honey glaze, shredded parmesan, pesto-ranch dressing
creamy bisque, sherry, lobster chunks, chili oil, micro herbs
farmed greens, florida citrus, honey roasted beets, heirloom tomatoes, goat cheese, toasted pistachio, creamy white balsamic vinaigrette
crispy romaine, cucumbers, capers, heirloom tomatoes, red onions, kalamata olives, feta cheese, fresh dill, lemon-oregano dressing
chopped romaine, crunchy parmesan streusel, shaved reggiano cheese, focaccia croutons, creamy caper dressing
add boquerones anchovies 2
grilled new york strip, crisp local greens, baby arugula, oven-roasted tomatoes, grilled portobellos, picholine olives, blue cheese crumbles, crispy shallots, balsamic dressing
crispy greens, hard-cooked egg, haricots verts, candied bacon, heirloom tomatoes, blue cheese crumbles, kalamata olives, mango-mint yogurt dressing
herb grilled chicken, kale, baby spinach, avocado, puffed quinoa, spiced chickpeas, toasted farro, parsley, dried cranberries, tomatoes, mint, honey citrus vinaigrette
crispy or blackened grouper, shredded cabbage, chipotle aioli, pineapple chutney, cilantro, warm soft tortillas
claw & knuckle meat, lemon pepper mayo, chives, pressed hawaiin bun
grilled house blend beef patty, lettuce, heirloom tomato, red onions, signature dijon aioli, butter-griddled brioche bun
add candied bacon 3-
candied applewood smoked bacon, artisan greens, heirloom tomatoes, crumbled goat cheese, basil, lemon pepper mayo, crispy baguette
garlic boursin spread, arugula, avocado, red onion, roasted tomato, capers, micro herb salad, lemon oil
creamy brie, nueske’s bacon, arugula, georgia peach chutney, toasted country bread
oven-baked whole shrimp, caramelized fennel, white wine, garlic, roasted tomatoes, cured lemons, evoo
golden beer-battered atlantic cod, seasoned house fries, seaside tartar sauce, english malt vinegar
grilled new york strip, arugula salad, sweety drop peppers, goat cheese crumbles, truffle-parmesan fries, spicy roasted tomato-tarragon butter
crispy potato pasta, toasted garlic slivers, asparagus tips, oven-roasted tomatoes, charred red peppers, picholine olives, english peas, crispy sage, truffle evoo