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HANDCRAFTED COCKTAILS
tito’s handmade vodka, pressed pineapple, lime, agave, mint, tiki bitters
bacardi anejo cuatro 4yr rum, filthy cherry syrup, angostura bitters, chocolate bitters
stoli blueberry vodka, st~germain liqueur, fresh-pressed lemon, topped with elderflower foam, blueberry pick
21 seeds grapefruit hibiscus tequila, fresh-pressed lime, agave finished with fever-tree sparkling pink grapefruit
grey goose la poire vodka, st~germain elderflower liqueur, pressed lemon, grapefruit bitters, finished with ginger beer
ilegal mezcal, stinging bee syrup, pressed pineapple & lime, smoked chili bitters
aperol, strawberries, pressed lemon & agave, topped with la marca prosecco
maker’s mark bourbon, simple syrup, cherry bitters
tito’s handmade vodka, effen cucumber vodka, pressed cucumber & lime, agave, basil, fever-tree elderflower tonic
diplomatico planas and mantuano aged rums, dry curaçao, pressed lime & pineapple
tito’s handmade vodka, premium imported san marzano tomatoes, pure squeezed lemon and celery juices, balsamic vinegar, freshly grated horseradish, grey celtic sea salt and spices, rimmed with old bay, garnished with rosemary-skewered olive, cherry tomato, spicy pepper
woodford reserve bourbon, sweet vermouth, angostura bitters, filthy cherry
MOJITOS
rumhaven coconut water rum, pressed lime, agave, mint, splash of bubbles
corvus tropical vodka, chinola passion fruit liqueur, pressed lime and agave, mint, sparkling soda
bacardi superior rum, pressed lime, mint, agave, splash of bubbles
MARGARITAS
sauza hacienda siver tequila, pressed lime & agave
milagro silver tequila, pomegranate juice, fresh-pressed lime, float of grand marnier “sea foam”
STRAIGHT UP!
patron reposado tequila, chinola passion fruit liqueur, lillet blanc, pressed lemon, agave nectar
stoli vanilla vodka, kahlúa, crème de cacao, espresso
rumhaven coconut water rum, cream of coconut, freshly pressed pineapple, benvolio prosecco and pineapple wedge
hendrick’s gin, pressed lemon, raspberry “sea foam”
hendrick’s gin or tito’s handmade vodka, dry vermouth, olive brine, garnished with your choice of stuffed olive
SPIRIT-FREE COCKTAILS
fresh-pressed raspberries, persian lime and valencia orange juices, witha touch of organic agave nectar
hand-picked mint, pressed persian lime, ripe blueberries, organic agave nectar topped with bubbles
ICE COLD BREWS · FROM THE HANDLE
hoppy, grapefruity, refreshing
light, sweet malt character, notes of corn and grain, mild hop bitterness
balances fruity, malty sweetness with crisp hop bitterness and ends with a soft, dry finish
light and refreshing with mild grain notes, gentle hops bitterness and a smooth finish
FROM THE NECK
budweiser, bud light, miller lite, michelob ultra
corona extra, corona light, heineken, sol cerveza
heineken 0.0 (alcohol free) 6
LOCAL AND AMERICAN CRAFT
balance of malty sweetness with a hint of citrus
juices florida oranges swim with citrusy, aromatic hops
intense bouquet of tangerine and candied orange peel entices the nose while flavors of clementines, valencia orange and subtle caramel provide counterpoint to an assertive bitterness and rich malt character
lighter-bodied with a tropical hop aroma and flavor – smooth, easy drinking and refreshing
double dry-hopped new england-style ipa with intense, bright and juicy tropical fruit flavors and aromas, a soft body and a smooth, pillowy mouthfeel
dark, rich and roasty with prominent chocolate notes
hardy dry english cider which boasts a refreshing and crisp apple flavor with a touch of effervescence
real vodka + real juice, low sugar and gluten-free, please ask your server for available flavors
SPARKLING, WHITE & ROSE
italy { light, refreshing, crisp}
champagne, france {citrus, honey, floral, minerals and brioche}
napa-solano counties, california {bright lemon blossom on entry, echoes of peach}
marlborough, new zealand {bold stone fruit, grassiness}
friuli, italy {green apple, pear, crisp and clean finish}
moneterey, california {meyer lemon, bosc pear and nectarine}
oregon {lemon, pineapple heart, fresh-cut pears and star fruit}
columbia valley, washington {sweet lime and peach with subtle mineral notes}
california {brown spice, citrus and tropical fruit}
california {baked apple, accents of butter and vanilla}
Provence, France {elegant, balanced}
languedoc-roussillon, france {clean and fresh, bright red fruit flavors}
Rias Baixas, Spain {Medium-Bodied, Crisp, Dry Finish with Bright Fruit and Floral Notes}
RED
oregon {blackberry, black cherry, pomegranate}
monterey, sonoma, santa barbara, california {90pts. red cherry, raspberry, wild strawberry and spice}
sonoma, california {cocoa, allspice, black tea notes}
napa & sonoma, california {dark berries, licorice and espresso alongside lots of richness}
california {dark berry fruits and velvety tannins}
sonoma county, california {black cherry, blackberry and cassis}
california {silky cassis, spice}
tuscany, italy {red cherry, plum and blackberry, hints of spice and dried herbs}
medoza, argentina {full bodied, rich dark fruit flavors, soft tannins and approachable style}
FEATURED WINES FROM ORIN SWIFT BY DAVID PHINNEY
CORAVIN RESERVE WINE SELECTION
By the Glass
alexander valley, sonoma county, california {raspberry dried blood orange, voilet and black tea}
napa valley, california {red currant, ripe plum and fig compote}
santa lucia, california {vibrant red fruit flavors. subtle notes of earthiness and warm spice}
napa valley, california {dark fruit flavors with notes of vanilla, cocoa and sweet tobacco a smooth, velvety texture and ripe, supple tannins}
piedmont, italy {nebbiolo grapes, deep garnet red color, complex aromas of red fruit, flowers and spices, a full-bodied palate with firm, yet soft and silky tannin}