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- Thanksgiving Brunch 2026
- Christmas Brunch 2026
- New Year's Eve
Please Call: 727.674.4181
Serving: 5:30pm – 10:00pm
creamed wild spinach, nueske’s bacon “bits”, crispy parmesan
broiled maine lobster, tarragon & garlic butter, freshly grated parmesan cheese, toasted baguette
grand marnier & roasted pineapple teriyaki, coconut & chili bamboo rice, broccolini, caulilini, roasted sesame seeds, scallions
mascarpone heirloom polenta, garlic roasted spinach, royal trumpet mushroom, grilled scallions, wagyu tallow bordelaise
heirloom tomatoes, oven-dried baby heirloom tomatoes, arugula, opal basil, micro shiso, white fig balsamic, crispy iberico paleta, clarified almond butter
crisp romaine, herb focaccia croutons, shaved grana padano, crunchy parmesan streusel, creamy caper dressing
beer battered king crab, roasted corn, nueske’s bacon lardons, crispy marble potatoes, chives
spinach & artichoke gratin, littleneck clams, pink watercress, tomato confit, meyer lemon & tarragon butter
brie potato soufflé, green & white asparagus, truffle demi-glace
smoked parsnip purée, caramelized cipollini onion, haricots verts, slow-roasted kumato tomatoes, chestnut marsala
garlic & herb mornay, toasted pine nuts, roasted tomatoes, cognac, shaved goat gouda
celeriac & gold potato purée, thumbelina carrots, charred pearl onions, crispy bone marrow, saffron & tomato jus
tofu “bacon” lardons, roasted baby corn, tomato confit, toast pine nuts, caramelized sweet onion & mascarpone soubise, garlic blossom
king crab oscar
pt. reyes blue cheese crust
foie gras butter
strawberry mousse, champagne gelée, brown butter financier, passion fruit gel
chocolate mousse, pistachio kataifi
$160 per person plus tax & gratuity