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California Rolls
Lobster Salad Profiteroles
Cocktail Shrimp with Bloody Mary Cocktail Sauce
Brie and Strawberry with Black Pepper Balsamic Drizzle
Yellowfin Runa Tartare with Crispy Wontons and Ginger Scented Pickled Onions
Chicken with Asian Slaw in Wonton Cups, Beef Carpaccio, Parmigiano Regiano, Caper Parsley Crema, Truffle Crostini
Oyster Shooter, Gazpacho, Lemon Oil
Truffle Deviled Eggs, Caviar
Scallop Ceviche, Cilantro and Lime
Smoked Salmon and Boursin Canape, Dill and English Cucumber
Watermelon, Tomato, and Fresh Mozzarella Skewer
Prosciutto and Fresh Melon

Scallops Wrapped in Smoked Bacon, Lemon and Chervil Aioli
Vegetarian Spring Rolls, Sweet Chili Sauce
Miniature Beef Wellington with Black Truffle Aioli
Maryland Style Crab Cake, Pickled Mustard Seed Aioli
Pork and Vegetable Pot Sticker, Sesame-Soy Dipping Sauce
Chicken Sate with Thai Peanut Sauce
Coconut Crusted Shrimp, Mango Sweet Chili Sauce
Spinach and Feta Turnover
Beef Empanada, Sauce Romesco
Vegetable Samosa
Artisan Cheese Arancini, Truffle Scented Tomato Sauce
Beef Sate with Chimichurri
Coconut Chicken with Pineapple Chutney
Smoked Chicken, Apple, Local Blue Cheese Panini
Chorizo and Manchego Meatballs, Saffron Tomato Sauce
Roasted Applewood Bacon, Caramelized Pearl Onion. Blueberry Maple Glaze