Tasting Stations

Select three

NSALATA CAESAR
herbed croutons, shaved Parmesan
MARINATED HEIRLOOM TOMATO & CUCUMBER SALAD
feta cheese, pita, herb vinaigrette
BABY SPINACH, STRAWBERRY & ENDIVE SALAD
endive, bleu cheese, honey mustard vinaigrette
SPRING GREENS SALAD
cucumber, tomato, carrot, olives, Cheddar, house-made ranch dressing
FLORIDA SALAD
crisp greens, oranges, mango, hearts of palm, strawberries, chili mango vinaigrette
HARVEST SALAD
roasted beets, heirloom tomato, goat cheese, oranges, spiced pumpkin seeds, harvest dressing

Chef attended

CHIMICHURRI-RUBBED SKIRT STEAK TACOS
spiced red cabbage slaw, ancho aioli
JERK-SPICED GROUPER TACOS
cabbage, cilantro aioli
GINGER-RUBBED SHRIMP TACOS
cilantro cucumber salad, ginger aioli
CARNITA PORK TACOS
pickles red onions, spicy avocado

Chef attended

HOISIN ROAST PORK, CHICKEN, SHRIMP, TOFU
baby corn, water chestnuts, straw mushrooms, bamboo shoots, bok choy, bell peppers, carrots, ramen noodles, savory ginger garlic broth

Select two / Chef attended

HERB-ROASTED CAROLINA TURKEY BREAST
house-made cranberry sauce, tropical chutney
APPLE & CHORIZO STUFFED PORK LOIN
roasted garlic, herb demi
SPICE-RUBBED ROAST SALMON
lemon dill aioli, creamy horseradish
SMOKEHOUSE BOARD
carved smoked brisket, Memphis-style dry rub pork ribs, pickled red onions, citrus barbecue sauce
HERB & GARLIC-RUBBED PRIME RIB ROAST
creamy horseradish, au jus
ARGENTINIAN NEW YORK STRIPLOIN
chimichurri sauce, roasted horseradish onions
CUMIN CILANTRO-RUBBED WHOLE ROASTED PIG
mojo-roasted pearl onions, sour orange demi
BROWN SUGAR BOURBON-GLAZED PIT HAM
tropical chutney, mango honey mustard
ORANGE SOY GLAZED WHOLE RED SNAPPER
roasted mango fruit salsa

Select three / Chef attended

CUMIN CINNAMON-RUBBED LAMB CHOPS
Moroccan couscous, honey cumin demi
MERLOT-BRAISED SHORT RIBS
parsnip purée, braising jus
MIRIN-GLAZED RED SNAPPER
basmati rice, sweet chili reduction
GRILLED & CHILLED SHRIMP COCKTAIL MARTINI
seared lemon, baby greens, blood orange cocktail sauce
AHI TUNA POKE MARTINI
roasted pineapple, tropical rice salad, scallion soy sauce
BAY SCALLOP & CALAMARI
baby pepper escabeche, crisp tortillas
BLACK PEARL MUSSELS
cocconut curry broth, tofu, black beans, basil
LOBSTER BLT
brown sugar and pepper bacon, avocado aioli

Chef attended

GULF CAUGHT SHRIMP & GRITS
tasso cream, heirloom tomatoes
SLOW-COOKED PULLED CHICKEN & WAFFLES
spiced pepper sauce
SLOW-ROASTED PULLED BARBECUE PORK BISCUITS
spiced vinegar slaw, crispy onion ring
SOUTHERN-STYLE YUKON GOLD POTATO SALAD
PICKLED VEGETABLE CHOW-CHOW

Select three / Chef attended

CRISP GATOR BITES
lemon mustard aioli
SPICED CONCH FRITTERS
sweet chili ketchup
JERK-SEARED GROUPER SLIDER
Sriracha remoulade
MINI CUBAN SANDWICHES
Dijon aioli
JICAMA SHRIMP SALAD SLIDER BLACKENED MAHI MAHI FISH TACOS
cilantro aioli, Napa slaw
HOISIN BARBECUE PORK MINI BUNS
spiced carrot slaw
MINI GYRO
tomato salad, flat bread, tzatziki sauce
LETTUCE WRAPPED FALAFEL
Napa slaw, spiced yogurt
BLACKENED GROUPER SLIDER
Key lime remoulade, pickled tomato
PORTOBELLO SLIDER
roasted cipollini onions, basil pesto

Chef attended

RATATOUILLE
fresh ricotta
STIR-FRY KOREAN GREEN BEANS CURRY-ROASTED CAULIFLOWER
almonds, grapes

Chef attended

ELBOW NOODLES IN AGED CHEDDAR CREAM
pork belly, tomato, scallion, roasted onion
POTATO-HERB GNOCCHI IN GORGONZOLA
gathered mushrooms, peas, broccoli, roasted onion
PENNE PASTA IN TRUFFLE ALFREDO
blackened shrimp, heirloom tomato, onion, grilled zucchini

Select three / Chef attended

ANGUS BEEF SLIDER
aged Cheddar, sweet onion, pickle
MARYLAND-STYLE CRAB CAKE SLIDER
ancho chili aioli, sprouts
SHIITAKE MUSHROOM SLIDER
Napa cabbage kimchi
BBQ PULLED PORK SLIDER
roasted peach relish
SMOKED BRISKET SLIDER
pickled red onions

Chef attended

PENNE PASTA, CHEESE TORTELLINI, WILD MUSHROOM RAVIOLI
marinara, sweet sausage bolognese, pesto alfredo, Italian sausage, grilled chicken, shrimp, artichokes, tomato, mushrooms, grilled squashes, peppers, rapini, garlic, roasted onions, house- made garlic bread

Chef attended

YUKON SMASHED POTATO
& MOLASSES SWEET POTATO
crisp pork belly, scallions, crab salad, cipollini onions, gathered mushrooms, shaved Gouda, shaved Cheddar,
chive cream, brown sugar, mini marshmallows