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Butter-Poached Lobster, Herb Microgreens

Rhode Island-Style Fennel & Tomato Broth, Vegetables, Herbs

Lemon Herb Butter, Sourdough Crostini

A Blend of Pork, Beef & Veal, Shaved Almonds, Parmigiano-Reggiano, Pomodoro

Sesame, Naan, Tomato, Cilantro Chutney, Pickled Onions

Smoked Vidalia Gravy, Vermont Cheese Curds, Confit Duck Leg

Lemon, Fennel & Arugula Salad, Romesco Sauce

Bacon, Toasted Pecans, Pomegranate

Herb Compound Butter, Shaved Radish, Roasted Beets, Pickled Onions, Demi Baguettes

Roasted Red Pepper Spread, Warm Garlic Confit, Aged Balsamic, Basil Crunch, Crostini

An Assortment of Fine Cheeses, Red Onion Jam, Fried Salted Pecans, Artisan Crackers, Pickled Vegetables

An Assortment of Fine Charcuterie & Cheeses, Pear Mostarda, Fried Salted Pecans, Artisan Crackers, Pickled Vegetables

Fennel Sausage, Pepperoni, Mozzarella, Spicy Pomodoro, Fine Herbs

Locally Raised Mushrooms, Rosemary Cream, Aged Cheese, Young Arugula, White Truffle Olive Oil

Fior di Latte Mozzarella, Pesto, Garden Basil, Marinated San Marzano Tomatoes

Sliced Maine Lobster, Mozzarella, Garden Basil, Peppadew Bacon Butter, Cherry Tomatoes

Grilled Cider-Glazed Scallops, Crumbled Bacon, Pecans, Dried Cherries, Red Onion, Peppery Greens, Cheddar Cheese, Apple Poppyseed Dressing

Grilled Marinated Squash, Spinach, Kale, Red Cabbage, Cucumber, Red & White Quinoa, Crumbled Feta, Blueberry Dijon Dressing

Crisp Parmigiano-Reggiano Streusel, Ciabatta Croutons, Lemon Caper Dressing

Mixed Baby Greens, Cucumber, Cherry Tomato, Carrot, Toasted Pistachio, Shaved Radish, Lemon Balsamic Vinaigrette

Arugula, Caramelized Onions, White Cheddar, Pepper Relish, Tomato Jus

Lemon-Pepper Mayonnaise, Toasted Brioche Bun

Truffle Dijonnaise, Bacon, Cheddar, Lettuce, Tomato

Charred Corn Salsa, Avocado, Poblano Slaw, Cilantro Crema, Grilled Flour Tortillas

Herb Aioli, Oil-Cured Tomato, Fresh Mozzarella, Toasted Brioche

Avocado, Rice, Red Cabbage Slaw, Cherry Tomatoes, Grilled Corn & Black Beans, Crispy Corn Tortillas, Cotija Cheese, Pickled Jalapeno, Cilantro Crema

Toasted Almonds, Marinated Chickpeas, Pair of Poached Eggs, Grilled Sourdough Bread, California Olive Oil

Sherry Porcini Cream, Roasted Maitake, Herbs, Baby Spinach, Roasted Chicken Breast

Cranberry Pistachio Rice, Sumac Onions, Yogurt Drizzle, Grilled Broccoli

Herb Butter-Basted Haddock, Fingerling Potatoes, Romanesco & Brussels Sprouts, Cracker Crust

Preserved Lemon, Brown Butter, Parmigiano-Reggiano, Tuscan Kale & White Beans
Add Duck Confit +14

Ponzu-Dressed Tuna, Sesame Sushi Rice, Avocado, Cucumber, Wakame, Shaved Radish & Carrot, Scallion Aioli, Mango Pearls

Truffle Fries, Romesco Sauce

Italy, DOC (citrus, peaches, green apple) 187 mL – split

France (strawberry, black currant) 375 ml

Columbia Valley, Washington (off-dry, lime, peach)

Clarksburg, California (peach, grapefruit)

Napa-Solano, California (citrus, tropical fruit)

Marlborough, New Zealand (stone fruit, grassiness)

Oregon (lingering pear, spice)

Friuli-Venezia Giulia, Italy (peach, almond)

California (rich with fruit, balanced)

Central Coast, California (buttery, vanilla)

Carneros, California (peach, honeydew, lemon, vanilla)

Santa Lucia Highlands, California (honeydew, apricot, toasted oak)

Côtes de Provence, France (watermelon, cherry)

Languedoc, France (grapefruit, melon)

Oregon (boysenberry, pomegranate)

California (chocolate, toast)

California (cranberry, raspberry compote)

Mendoza, Argentina (dark fruit, chocolate)

Private Selection – Central Coast, California (blackberry, black cherry, vanilla)

Sonoma County, California (dark fruit, black tea, cocoa)

North Coast, California (silky, rich, cassis)

Napa Valley, California (dark cherry, blackberry, vanilla)

Mendoza, Argentina (dark fruit and fine textural tannins)

Suisan Valley, California (raspberry, cranberry, espresso)